Ingredients
Egg : 4
Pepper powder : 1/2 tsp
Potato : 1 cup grated
Oil : 1 tbsp
Salt : to taste
Method
Egg : 4
Pepper powder : 1/2 tsp
Potato : 1 cup grated
Oil : 1 tbsp
Salt : to taste
Method
- Beat the egg well with pepper powder and salt.
- Heat a pan and add oil. Pour the egg mixture to the pan and rotate it in the shape of omlet. Upon to this omelet, pour the grated potato.
- Keep the stove in low flame and cover the pan with a lid and cook it till the bottom portion of omelet get brown colour. Approximately 10 minute.
- Take the pan away from the stove, cover the pan with a plate and tilt the pan towards the plate.
- Now we kept the omelet safe in the plate and keep the pan in the stove. From the plate, take the omelet and place the other side of omelet in the pan and cook the for 5 - 10 more minutes and serve hot.
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